Dijon Grill Sausages, 9442
Used for small sausages, kupaty and minced semi-finished products.
Catalog category
For Semi-Finished Products
Suitable for dumplings, cutlets, meatballs, sausages and schnitzels. They distribute evenly in mince, providing juiciness, elasticity and rich meat flavor. Heat-stable, they preserve aroma during heat treatment and freezing. They help expand the product range and ensure stable quality from any raw material.
26 products
3 products
Bavaria Gewürz
3 products
Company Vremya
Grill Spice Blend, 1130
Intended for natural portioned, small-cut and minced semi-finished products, grilled products, shashlik, first and main culinary dishes.
Yugus Grill Blend, 1132
Intended to impart taste and aroma in natural portioned, small-cut and minced semi-finished products, grilled products, shashlik, first and main courses, and backfat as a rub mix.
Mix 1952 Original
Used for minced semi-finished products.
19 products
Sunrise
Home-Style 1, S0152
Intended for minced semi-finished products.
Grill Sausages, S0068
Intended for minced semi-finished products.
Home-Style Sausages, S0161v
Intended for minced semi-finished products.
Country Grill Sausages, S0140
Intended for minced semi-finished products.
Chicken Cutlets, S0135
Intended for minced semi-finished products.
Dumplings with Garlic, S0003
Intended for minced semi-finished products.
Pepper-Spice Blend, S0064
Intended for pates, liver sausages and minced semi-finished products.
Alpine Grill Sausage Seasoning, S0084
Intended for minced semi-finished products.
Dijon Grill Sausage Seasoning, S0085
Intended for minced semi-finished products.
Brine for Semi-Finished Products 2, S0167
Intended for injecting meat raw materials and portioned semi-finished products.
Brine for Semi-Finished Products 40, S0101
Intended for tumbling and injecting meat raw materials and portioned semi-finished products.
Brine for Semi-Finished Products 60, S0190
Intended for tumbling and injecting meat raw materials and portioned semi-finished products.
Brine for Semi-Finished Products, S0013
Intended for tumbling and injecting meat raw materials and portioned semi-finished products.
pH Regulator, S0137
Meat freshener with color stabilizer, intended to extend shelf life and preserve color in all types of meat and poultry products, including natural and minced semi-finished products, all types of sausage products and whole-muscle delicacies.
Super Fresh Universal, S0057
Meat freshener with color stabilizer, intended to extend shelf life and preserve color in all types of meat and poultry products, including natural and minced semi-finished products, all types of sausage products and whole-muscle delicacies.
Juicy Khinkali, S0173
Intended for minced semi-finished products.
Garlic Blend, S0071
Intended for smoked, semi-smoked, cooked-smoked and minced semi-finished products.
Eliton Pro 250, S0048
Intended for chopped hams, cooked and semi-smoked sausages, semi-finished products and canned hams with finished product yield up to 200%.
EniRice Pro, S0144
Intended for berry and meat fillings.
1 product
